The S.C. Pannell Arido Rosé is a crisp, bone-dry rosé based on Grenache from McLaren Vale, South Australia, crafted by Stephen Pannell as a fresh, savoury, and texture-driven style.
- Aromas: The nose is fragrant and bright, filled with fresh strawberry, watermelon, and blood orange rind, alongside pretty hints of jasmine and subtle spice.
- Palate: The palate is light and crisp with crunchy pomegranate and grapefruit flavours, balanced by a mouthwatering, saline minerality and a refreshing, zesty finish.
- Style: True to its name "Arido" (meaning dry), this is a savoury, structural rosé built with a crisp, refreshing profile rather than sweet fruit.
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Winemaking: Sourced from old bush vines in Blewitt Springs, the fruit is picked early for maximum freshness, direct-pressed, and fermented in stainless steel.
- Food Pairing: It pairs beautifully with fresh seafood like grilled prawns, salt and pepper squid, spicy salads, or soft goat's cheese.
This is a seriously refreshing, bone-dry rosé that trades sugary sweetness for bright citrus zest and a clean, crisp finish. It is the perfect bottle to keep heavily chilled for a hot afternoon or a long seafood lunch with friends.