{"title":"Monchiero Carbone","description":"\u003cp\u003eIn Canale, in Piedmont’s Roero, \u003cb\u003eMonchiero Carbone\u003c\/b\u003e brings together two families with deep connections to the region’s vineyards. The Carbone side planted Arneis in the early twentieth century, while the Monchiero family acquired the Monbirone vineyard in 1918 for Barbera. That shared inheritance underpins a collection centred on native grapes: Arneis, Nebbiolo and Barbera. The estate’s fascination lies in the contrasts between vineyard soils, with sandy sites and more clay-rich ground contributing different characters to its wines.\u003c\/p\u003e\u003cp\u003eArneis is a particular strength, explored with an ambition that reaches well beyond a simple, youthful white. In a notable recent accolade, Renesio Incisa Roero Arneis Riserva 2020 was named Best White Wine in Gambero Rosso’s 2026 Italian wine guide. The reds offer an equally rewarding route into Roero and the family’s vineyard heritage, including Monbirone Barbera. For wine lovers looking beyond Piedmont’s headline appellations, Monchiero Carbone offers both discovery and substance: regional varieties, a long family story and a reputation that demonstrates just how compelling Roero’s whites can be.\u003c\/p\u003e","products":[{"product_id":"monchiero-carbone-gavi-di-gavi-2023","title":"Monchiero Carbone Gavi Di Gavi 2023","description":"\u003cp\u003eMonchiero Carbone's Gavi di Gavi is made from Cortese grown in the Rovereto area of Gavi, Piedmont. It extends the family's white-wine work beyond Roero through a vineyard collaboration. Stainless-steel fermentation and lees ageing give the wine clear fruit, a gently rounded texture and the freshness that makes Gavi so useful with seafood.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAromas:\u003c\/strong\u003e White flowers, almond and grapefruit create a delicate but well-defined fragrance, with citrus keeping the aromatic profile fresh.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Smooth and refreshing, with a gently textured middle and a clean citrus finish. The almond note adds a subtle savoury edge.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e A dry, medium-bodied Cortese with restrained fruit, bright freshness and enough texture to remain interesting throughout a lighter meal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Fermentation takes place in stainless steel at controlled temperature. The winemaking includes around four months on the lees with periodic stirring, adding texture without introducing overt oak flavours.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e Enjoy now. Prioritise drinking over further ageing, as delicate fruit can fade with time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled fish, prawns, seafood pasta, chicken salad or a vegetable tart; it is particularly appealing with lemon and fresh herbs.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eGavi is a useful friend to have on hand when seafood is on the menu. This one brings freshness with a little extra texture, so it feels at home from the first appetiser through lunch. A quietly versatile Piedmont white that is easy to enjoy. Serve cool rather than ice cold, allowing the fragrance and texture to show more clearly in the glass.\u003c\/p\u003e","brand":"Monchiero Carbone","offers":[{"title":"Default Title","offer_id":64664877498737,"sku":"UVMC33","price":45.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/1891\/4673\/files\/GAVI_DI_GAVI_DOCG_2023_Monchiero_Carbone_75cl.png?v=1790305031"},{"product_id":"monchiero-carbone-recit-2019","title":"Monchiero Carbone Recit 2019","description":"\u003cp\u003eRecit is Monchiero Carbone's welcoming Roero Arneis from Piedmont. Its name evokes a 'little king', and the family estate presents the region's signature white grape in an approachable, fruit-led style. Orchard fruit, flowers and an almond-edged finish make it an easy introduction to one of northern Italy's most appealing whites.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAromas:\u003c\/strong\u003e Peach, pear and almond, with lime and camomile notes adding citrus and floral lift to the gentle orchard-fruit fragrance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Fresh and lightly textured, with a waxy impression and a saline finish. The almond note brings a savoury accent that makes it comfortable with food.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e A dry, medium-bodied Arneis with inviting fruit, restrained perfume and a refreshing, food-friendly balance rather than heavy oak influence.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Fruit from several Roero vineyards is combined for the Recit expression. The aim is a clear, approachable account of Arneis, retaining its orchard fruit, floral notes and characteristic almond finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e Enjoy now. Prioritise drinking over further ageing, as delicate fruit can fade with time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled fish, chicken salad, vegetable risotto, antipasti or a mild cheese tart; try it with simple dishes seasoned with herbs.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eArneis is a lovely grape to keep in your white-wine rotation, and Recit makes an inviting starting point. It has the fruit for a first glass and the savoury finish for dinner. A relaxed Piedmont choice when you fancy a change from the familiar. Serve cool rather than ice cold, allowing the fragrance and texture to show more clearly in the glass.\u003c\/p\u003e","brand":"Monchiero Carbone","offers":[{"title":"Default Title","offer_id":64664877826417,"sku":"UVMC07","price":45.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/1891\/4673\/files\/RECIT2019_MonchieroCarbone_75cl.png?v=1790305040"},{"product_id":"monchiero-carbone-cecu-2023","title":"Monchiero Carbone Cecu 2023","description":"\u003cp\u003eCecu is Monchiero Carbone's selected Arneis from Roero in Piedmont, named in tribute to the family's grandfather. Fruit from carefully chosen sandy sites gives the wine a more substantial expression of the region's signature white grape. It combines fragrant orchard fruit with texture, freshness and a long, satisfying finish.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAromas:\u003c\/strong\u003e Peach, pear and yellow apple, with almond, sage and hints of pineapple and whitecurrant adding aromatic detail.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Fresh but structured, with a rounded middle and persistent fruit. The almond and herbal notes give a savoury edge to the long finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e A dry, medium-bodied selected Arneis with more texture and depth than a very simple, light aperitif white.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Arneis from selected Roero sites, including the Tanone and Renesio areas, is brought together for Cecu. The focus is on the character of the fruit and a fuller, carefully developed palate.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e Enjoy now. Prioritise drinking over further ageing, as delicate fruit can fade with time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Grilled fish, roast chicken, vegetable risotto or a mild cheese tart; a little butter or almond in the dish suits its textured character.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you enjoy Arneis, Cecu gives you a little more to linger over. The fruit is inviting, but the texture and long finish make it especially good company at dinner. A lovely Piedmont white to share with someone who usually reaches straight for Chardonnay. Serve cool rather than ice cold, allowing the fragrance and texture to show more clearly in the glass.\u003c\/p\u003e","brand":"Monchiero Carbone","offers":[{"title":"Default Title","offer_id":64664877859185,"sku":"UVMC34","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/1891\/4673\/files\/CECU2019_MonchieroCarbone_75cl_f9a4d2af-d3b6-4ebd-a193-8a1bf2f38ffb.png?v=1790305042"},{"product_id":"monchiero-carbone-rosato-nv","title":"Monchiero Carbone Rosato NV","description":"\u003cp\u003eMonchiero Carbone's Rosato brings Nebbiolo and Barbera together in a Piedmont pink inspired by the appeal of Provence-style rosé. The family estate uses its red varieties for a softer, fruit-led expression. It is a useful bridge between the region's serious reds and a relaxed glass for lunch or aperitivo.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAromas:\u003c\/strong\u003e Melon, cherry, wild strawberry and rosehip create a gentle, inviting fragrance, with fresh fruit at the centre of the profile.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Soft and refreshing, with a lightly savoury finish. The balance makes it comfortable with snacks and a variety of lighter dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e A dry, medium-bodied rose with an approachable texture, delicate fruit and a fresh finish rather than the grip of a red Nebbiolo blend.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Nebbiolo and Barbera are used for rose production, drawing a lighter colour and softer structure from the grapes. The style emphasises fruit, freshness and easy drinking rather than long red-wine maturation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e Enjoy now. Prioritise drinking over further ageing, as delicate fruit can fade with time. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Antipasti, grilled prawns, tomato salads, chicken skewers or a vegetable quiche; it suits a table of varied lighter dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eA Piedmont rose is a lovely change of pace when the afternoon calls for pink. This one gives familiar regional grapes a relaxed role, with soft fruit and a fresh finish. Pour it with lunch and enjoy a lighter side of the Monchiero Carbone story. Serve chilled and enjoy with food, allowing the delicate fruit and savoury finish to stay at the centre.\u003c\/p\u003e","brand":"Monchiero Carbone","offers":[{"title":"Default Title","offer_id":64664878809457,"sku":"UVMC21","price":39.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/1891\/4673\/files\/ROSATOCuvee_MonchieroCarbone_75cl_040c006c-6afd-452e-bb29-ae13a5633f76.png?v=1790305065"},{"product_id":"monchiero-carbone-monbirone-centenary-2018","title":"Monchiero Carbone Monbirone Centenary 2018","description":"\u003cp\u003eMonbirone Centenary celebrates a century of Monchiero Carbone's family wine history, linking this Piedmont Barbera to the estate's first 1918 bottling. The selected hillside wine has depth, ripe fruit and oak complexity. It is a substantial expression for drinkers who enjoy Barbera's freshness in a richer, more concentrated setting.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAromas:\u003c\/strong\u003e Plum and blackberry, with violet, pepper and clove, followed by chocolate and vanilla notes from maturation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Concentrated fruit is carried by lively acidity and a firm frame. The palate is full and layered, finishing with savoury spice and persistent freshness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e A dry, full-bodied selected Barbera with a commemorative family story and the depth to accompany a substantial, unhurried meal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Selected hillside fruit and careful maturation shape the Monbirone expression. This centenary bottling marks the family milestone, bringing together concentration, Barbera's natural acidity and the complexity of wood ageing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e Drink now if well stored, with potential for further development in bottle. If ageing further, store in a cool and dark location. Before opening stand upright to settle sediment, and taste before choosing gentle decanting or further aeration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Braised beef, roast lamb, mushroom lasagne or aged hard cheese; its freshness also works well with richly flavoured tomato dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eA centenary bottle makes a thoughtful gift, especially when the wine has plenty to say for itself. Monbirone combines ripe fruit, spice and Barbera's lively edge. Open it for a generous dinner and raise a glass to a family story that spans generations. Serve slightly cool, taste before deciding on decanting, and give the wine time to develop in the glass.\u003c\/p\u003e","brand":"Monchiero Carbone","offers":[{"title":"Default Title","offer_id":64664880578929,"sku":"UVMC31","price":79.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/1891\/4673\/files\/MONBIRONECentenaryBarberad_Alba2018_MonchieroCarbone_75cl.png?v=1790305108"},{"product_id":"monchiero-carbone-sru-2019","title":"Monchiero Carbone Sru 2019","description":"\u003cp\u003eSrü is Monchiero Carbone's Nebbiolo from the Roero hills around Canale in Piedmont. Sandy soils with marine fossils form part of the vineyard setting, giving a distinctive home to the grape. Fragrant raspberry, flowers and savoury spice make it an engaging alternative for Nebbiolo lovers exploring beyond Barolo.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAromas:\u003c\/strong\u003e Raspberry and floral notes are joined by spice and liquorice, creating a fragrant, layered profile with a savoury edge.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Balanced and structured, with fruit carried by fresh acidity and fine tannins. The finish is persistent, bringing the floral and spicy detail together.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e A dry, medium-to-full-bodied Roero Nebbiolo with aromatic finesse, a defined tannic frame and the capacity to develop with careful storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking:\u003c\/strong\u003e The winemaking includes an October harvest, prolonged skin contact and around eighteen months in small French oak casks. Maturation helps integrate Nebbiolo's natural structure while preserving its fragrance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e Drink now if well stored, with potential for further development in bottle. If ageing further, store in a cool and dark location. Before opening stand upright to settle sediment, and taste before choosing gentle decanting or further aeration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Roast lamb, duck, mushroom risotto or aged hard cheese; savoury food helps reveal the balance between fruit, flowers and tannin.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFor a Nebbiolo dinner with a slightly different postcode, Srü is a lovely choice. It brings Roero's fragrant side into the glass without losing the grape's structure. Put it beside something savoury, take your time and enjoy a Piedmont discovery with plenty of charm. Serve slightly cool, taste before deciding on decanting, and give the wine time to develop in the glass.\u003c\/p\u003e","brand":"Monchiero Carbone","offers":[{"title":"Default Title","offer_id":64664880611697,"sku":"UVMC27","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/1891\/4673\/files\/TWMC05_SRU_2015_Monchiero_Carbone_75cl_da2843d2-affb-432b-861c-dc509cab55db.png?v=1790305109"},{"product_id":"monchiero-carbone-bricco-genestreto-2017","title":"Monchiero Carbone Bricco Genestreto 2017","description":"\u003cp\u003eBricco Genestreto is Monchiero Carbone's Roero Riserva from a selected hillside parcel in Priocca, Piedmont. The family estate uses the upper, sunny part of this clay-and-limestone site for a concentrated Nebbiolo expression. It is a wine shaped by patience, with ripe fruit, floral detail and a long, savoury finish.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAromas:\u003c\/strong\u003e Plum is joined by dried flowers, liquorice, tobacco and balsamic nuances, creating a mature, layered profile around the Nebbiolo fruit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Full, harmonious and velvety, with a substantial frame and persistent savoury flavours. The texture balances concentration with the grape's natural freshness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e A dry, full-bodied Roero Riserva with selected-vineyard depth, mature aromatic detail and the structure expected from serious Nebbiolo.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Fruit comes from a carefully chosen section of Bricco Genestreto. Long maturation is central to the wine's identity, allowing the selected Nebbiolo's fruit and structure to integrate before release.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCellaring:\u003c\/strong\u003e Drink now if well stored, with potential for further development in bottle. If ageing further, store in a cool and dark location. Before opening stand upright to settle sediment, and taste before choosing gentle decanting or further aeration.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e Roast lamb, braised beef, mushroom risotto or long-aged cheese; choose food with aromatic depth to complement its dried-flower and tobacco layers.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFor a Nebbiolo lover who wants to explore beyond Barolo, Bricco Genestreto is a compelling direction. This is Roero with depth and patience behind it. Give it a substantial meal and a generous glass, and enjoy the way its layers unfold over the evening. Serve slightly cool, taste before deciding on decanting, and give the wine time to develop in the glass.\u003c\/p\u003e","brand":"Monchiero Carbone","offers":[{"title":"Default Title","offer_id":64664881824113,"sku":"UVMC36","price":119.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/1891\/4673\/files\/BRICCOGENESTRETORoeroRiserva2015_MonchieroCarbone_75cl.png?v=1790305118"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0996\/1891\/4673\/collections\/monchiero-carbone_01_family_1200x650_f1b49354-9d11-4353-a3b6-49ed5239c55b.png?v=1792638387","url":"https:\/\/www.indigowineco.com\/collections\/monchiero-carbone.oembed","provider":"Indigo Wine Co","version":"1.0","type":"link"}